Paul Sheehan

A 25+-year veteran of the industry, Paul has a degree in Hotel & Restaurant Management from the University of Wisconsin – Stout. This background has been integral when it comes to customer service and understanding how important it is to anticipate needs. Paul works to understand customers and the end consumer in order to provide […]

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Nicole Shute

With her Bachelor of Science in Agricultural Business from Iowa State University, Nicole has been working in the ingredient industry for over 20 years and with Hormel Ingredient Solutions for over 15 years. She’s passionate about helping customers find the right options for them and has fun exploring new opportunities to create new formulations. […]

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Jennifer Purkapile

Building strong relationships with customers helps Jennifer understand their goals and who their end consumers will be. She places an emphasis on being authentic with her customers so she can best show them exactly what our ingredients can help them accomplish. […]

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Jennifer Downs

From food quality and safety to product development and innovation, Jennifer’s extensive knowledge of the food industry has made her an asset to our customers for over 18 years. Her dedication to providing expert advice and forming lasting relationships. With a Bachelor of Arts in Business Administration from Middle Tennessee State University, she understands the […]

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Kyle Behrens

By getting to know customers and their companies on multiple levels, Kyle prides himself on forming lasting connections. Kyle came to Hormel Ingredient Solutions shortly after graduating from Iowa State University with his Bachelor of Science in Agricultural Business. His goal each day is to be his customers’ go-to partner to bring their idea to […]

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